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“Mom, I’ll tell you later. We’re going to Mrs.
Carol’s house to look at some fabrics for the throw pillows.”
Carol. One Saturday afternoon, I dared to ask her, “My love, aren’t we doing our Sunday coffees anymore?”
There was an uncomfortable silence on the other end of the phone. “Oh, Mom… it’s just that David and I go to brunch with his parents on Sundays.
You know, it’s a tradition in their family.”
“I understand,” I said, even though I didn’t understand anything. “What if I go with you one Sunday?”
Another silence. “It’s just that Mrs.
Carol is very particular about that, Mom. You know… it’s her time with David.”
Her time with David. David was no longer just my daughter’s husband.
Now he was Mrs. Carol’s son, who just happened to be married to Sarah. “It’s fine, my love.
I was next to her, hugging her. That day she had told me, “Mom, everything I am is thanks to you.”
At what point had that changed? I decided I needed to make an effort.
Maybe I was the one pulling away without realizing it. Maybe I needed to be more present, more flexible, more pleasant. So I started bringing them food every week.
On Tuesdays after work, I would prepare something special and drop it off: chicken chili, meatballs in barbecue sauce, corn chowder, beef stew with vegetables—things I knew Sarah had loved since she was a child. The first few times, she received the containers with joy. “Oh, Mom, thank you.
It smells delicious.”
But little by little, her enthusiasm faded. One afternoon, when I arrived with a meatloaf that had taken me three hours to prepare, Sarah opened the door with a tired look. “Mom, I already told you that you don’t need to cook so much.”
“Well, I like to do it, my love.
“It’s just that…”
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