❌ The #1 Mistake: Using Warped or Damaged Cookware

Yes — a bent or uneven pan bottom is the most common reason glass stoves fail.

Here’s why:

🔍 How It Happens

• When a pot or pan has a warped base, it doesn’t sit flat on the cooktop
• Heat builds up under the raised edges, creating uneven thermal stress
• Over time — or suddenly — the glass can crack from the pressure

Even worse? Some pans (like older cast iron or cheap stainless steel) expand when hot, worsening the gap between metal and glass.

💥 Result: A loud pop… then a cracked or shattered cooktop.

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